Ingredients
1 lb. shucked oysters
1-2 Tb. butter
2 Cups Milk
1 Cup Cream
pinch of salt, pepper, and parsley
Instructions
Lightly simmer milk, cream, and seasoning. Add oysters till edges curl serve in 2 bowls with a pat of butter each
Ingredients
1 lb. shucked oysters
1-2 Tb. butter
2 Cups Milk
1 Cup Cream
pinch of salt, pepper, and parsley
Instructions
Lightly simmer milk, cream, and seasoning. Add oysters till edges curl serve in 2 bowls with a pat of butter each