Ingredients
1/4 cup pickle
1/4 cup onion
1/4 cup celery
1 cup Mayonnaise
1/2 cup Sour cream
1 Tbsp. Lemon Juice
1 tsp. Worcestershire sauce
1 tsp Dijon mustard
Lemon Juice
pinch of salt and pepper
Instructions
Pulp Pickle, onion, and celery in food processor. add all and blend.
use by sour creams expiration date.